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The Kitchen

Organic, Allergen Free, Low Sugar, Carrot, Zucchini Spice 1st Birthday “Smash” Cake; Gluten Free, Dairy Free, Soy Free, Corn Free, Nut Free, Egg Free, Chocolate Free

September 1, 2014 by Kristina 9 Comments

Like I mentioned before, my little one's first birthday is fast approaching. I've been up early multi-tasking like a mad person every morning. I kid you not, I had no idea I can do so many projects at one time!  We had a one year photo shoot on Friday so I was up early Friday morning trying to finish everything last minute - I thought I was going to have a melt down. Oddly though, every single thing I did in my panicked rush turned out perfect, from my Maritime Flag Birthday Banner backdrop, to ...

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Filed Under: Dessert Recipes, The Kitchen Tagged With: birthday cake, cake, dairy free, egg free, first birthday, gluten free, nut free, soy free

Garlicky Broccoli; Gluten Free, Soy Free, Dairy Free, Nut Free Recipe

August 22, 2014 by Kristina Leave a Comment

I bought a cook book a few weeks ago centered around cooking from the garden. It features recipes from the early 1900s - the thing is, none of the recipes are for vegetables.  You know why?  Because when vegetables are fresh, they're perfect steamed.  I bought the biggest, I mean BIGGEST head of broccoli at the farmers market on Wednesday.  I love my broccoli steamed but I can only eat so much of it. This recipes is light and clean' it's also gluten free, dairy free, soy free, nut free, egg ...

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Filed Under: Dinner Recipes, Side Dish Recipes, The Kitchen Tagged With: Asian, dairy free, egg free, gluten free, nightshade free, nut free, soy free

Stuffed Peppers (Red or Green); Gluten free, Dairy Free, Soy Free, Nut Free, Yeast Free Recipe

August 21, 2014 by Kristina 2 Comments

I FINALLY found the recipe I created for my gluten free, dairy free, soy free, nut free Stuffed Red (or Green) Peppers! The last time I made these I went into labor in the middle of the night :). My little one is only a few weeks away from celebrating his first birthday so, it's been awhile! I remember eating stuffed peppers during my childhood and not liking them. I'm not sure what I did differently with these but my husband and I couldn't stop eating them (and dreaming about the left overs ...

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Filed Under: Dinner Recipes, The Kitchen Tagged With: dairy free, dinner, gluten free, nut free, peppers, soy free, yeast free

Dairy Free Creamy Cole Slaw; Dairy Free, Gluten Free, Soy Free, Nut Free Recipe

August 13, 2014 by Kristina 4 Comments

So I realized yesterday, that my son's first birthday is approaching really quickly. Time to start planning a party! I ordered some invites yesterday, settled on a theme (nautical) and now I'm going to try and plan a menu. Question, what to serve at a one year olds birthday party?? The color palette I've settled on is navy and white with a splash of red (unique I know). I'm sure my little one would be happy with some watermelon and blueberries to fit the theme. I think the guests might be ...

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Filed Under: Side Dish Recipes, The Kitchen Tagged With: bbq, dairy free, gluten free, nut free, side dish, soy free, summer bbq

Gluten Free Bread Maker White Bread; Gluten Free, Dairy Free, Soy Free, Nut Free Recipe

August 5, 2014 by Kristina 9 Comments

There's nothing better than the smell of a loaf of bread baking while homemade strawberry jam is cooking on the stove.  A few years ago, before I was gluten free, this was an easy feat. I have about 200 recipes for bread maker white bread.  I'm ok with store bought gluten free bread most of the time, but occasionally I just can't stop thinking about the taste of a slice of bread  just out of the bread maker, slathered in grass fed butter and homemade jam.  It's the best taste in the world! This ...

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Filed Under: Breads, Dinner Recipes, Side Dish Recipes, The Kitchen

Quinoa Pilaf with Mushrooms

August 1, 2014 by Kristina Leave a Comment

The first time my husband had quinoa a few years ago it was at a quaint little restaurant in the fishing town of Leland in the Northern Lower Peninsula of Michigan.  If you haven't visited Northern Michigan do a Google search right now and start pinning all of the cool places you want to visit :). I grew up spending my summers "up North" as we call it "down state" (Southern Michigan), but didn't realize how amazingly lucky we are in Michigan to have such beautiful waters, beaches, hills, and ...

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Filed Under: Dinner Recipes, Side Dish Recipes, The Kitchen Tagged With: dairy free, dinner, egg free, gluten free, nightshade free, nut free, quinoa, soy free, vegan, yeast free

Greek Breakfast Salad; Gluten Free, Dairy Free, Soy Free, Nut Free, Yeast Free Recipe

July 30, 2014 by Kristina Leave a Comment

Yesterday I posted my recipe for Lemon Greek Dressing. Today, a quick post for a breakfast salad. I never thought about doing this until I was talking to my sister about how I'm determined to eat 10+ servings of fruits and vegetables a day.  She recommended a breakfast salad. Sounds good to me! This also ties in with my "Veggies for Breakfast" Series. In case you're interested in seeing more posts, simply search for "Veggies for Breakfast" in the search bar on the right hand side of the ...

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Filed Under: Breakfast Recipes, Dinner Recipes Tagged With: dairy free, eggs, gluten free, nightshade free, nut free, soy free, veggies for breakfast, yeast free

Lemon Greek Salad Dressing – Yeast Free, Gluten Free, Soy Free, Dairy Free, Nut Free Recipe

July 29, 2014 by Kristina 4 Comments

Currently I eat gluten free, dairy free, soy free, and nut free but for the first 5 or so months after changing my diet I also cut out yeast. I'm severely intolerant to brewer's yeast and slightly intolerant to bakers yeast. Yesterday my cousin posted on facebook that he's going to be doing a detox diet for the next 4-6 weeks and he'll be cutting out all gluten, dairy, soy, corn, and nuts - he also won't be eating anything processed, with added sugars, and no yeast.  To make it harder, he's also ...

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Filed Under: Dinner Recipes, Side Dish Recipes, The Kitchen

Garlicky Kale with Pancetta (or Bacon); Gluten Free, Dairy Free, Soy Free, Nut Free Recipe

July 21, 2014 by Kristina Leave a Comment

Here's post #2 in my "Veggies for Breakfast" segment. Garlicy Kale with Pancetta. As always, this recipe is naturally gluten free, dairy free, soy free, and nut free.  I served this with over easy eggs. It tasted amazing with the yolks broken over it. This is great as a dinner side dish too! I've been on such a pancetta kick lately! I mean honestly, who doesn't love bacon? Pancetta is Italian bacon - it's great because it stores well (it keeps for months), it's super flavorful, and it comes ...

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Filed Under: Breakfast Recipes, Dinner Recipes, Side Dish Recipes, The Kitchen

Sweet Potato and Pancetta Hash; Gluten Free, Soy Free, Dairy Free, Nut Free Recipe

July 10, 2014 by Kristina 1 Comment

I've got a few collections of recipes in the works for the next few weeks.  First, veggies for breakfast, as usual they'll all be gluten free, soy free, dairy free, and nut free recipes.  I read an article the other day about how Americans eat... did you know that the median amount of fruits and eaten per day is 1.6 servings? No wonder we're so unhealthy! My family tries to eat the recommended amount of 5-6 servings per day, but that same article stated that people who eat "7 or more servings ...

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Filed Under: Breakfast Recipes, Side Dish Recipes, The Kitchen Tagged With: dairy free, gluten free, nut free, pancetta, soy free, sweet potatoes, veggies for breakfast

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I'm a gluten free, soy free, diary free Mom, urban organic gardener, homesteader, ex-fashion designer and internet marketing consultant, who likes to craft. Who says life's simple?

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It’s cold and rainy in Michigan today and I’m wishing I had some homemade chicken broth ready for a soup like this one. This soup is naturally gluten free, dairy free, soy free, nut free, egg free and can be easily made vegan. It also could easily be made nightshade free with the elimination of…

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